The Perfect Salute To The King Of Fruits – A Decadent Durian High Tea Buffet At Marriott Cafe

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Marriott Cafe: Durian High Tea Buffet Group Shot. The Perfect Salute To The King Of Fruits - A Decadent Durian High Tea Buffet At Marriott Cafe, SINGAPORE MARRIOTT TANG PLAZA HOTEL.
Marriott Cafe: Durian High Tea Buffet

It is that time of year to relish the aromatic, silky flesh of the King of Fruits, and Marriott Cafe is the ultimate destination for those with a penchant for durians and desserts alike. From 1 June to 31 July 2018, Marriott Cafe’s Durian High Tea Buffet will be bringing this Singaporean favourite to a whole new level with a delish mélange of durian pastries and desserts, meticulously handcrafted with premium Mao Shan Wang and D24 durians. Innovatively incorporated into Bread & Butter Puddings, Crème Brulees, Glutinous Rice, Puffs, Mochis, and more, these glorious treats will convert many more foodies into durian lovers. Do remember to save some space for more than 50 of Singapore’s finest local delicacies at our famed local High Tea Buffet.

Marriott Cafe
1 June to 31 July 2018
3 pm to 5.30 pm

Monday to Friday / Saturday and Sunday
Adult: $45++ per person / $48++ per person
Child (5 to 12 years old): $27++ per child / $30++ per child

 

Marriott Cafe: Durian Bread and Butter Pudding with Coconut Sauce
Marriott Cafe: Durian Bread and Butter Pudding with Coconut Sauce

Indulge in Marriott Cafe’s Durian High Tea Buffet and delight in a leisurely afternoon filled with the alluring flavours and aroma of durian-packed desserts. Start with a tea-time favourite infused with creamy tropical decadence – Durian Bread & Butter Pudding with Coconut Sauce. You’ll be digging into luscious D24 durian puree which is a perfect balance of silky and fibrous, tucked between delightful sheets of durian custard and buttery brioche slices. One bite will send you straight to gastronomic heaven! Drizzle fragrant coconut sauce over this heavenly confection to add to the compelling depth of tropical flavour.

Marriott Cafe: Durian Crème Brulee Tartlets
Marriott Cafe: Durian Crème Brulee Tartlets

Good things come in small packages, and this is especially so with our Durian Crème Brulee Tartlets – a twist to the original French treat. With each masterpiece encased in a buttery tart shell comes a blissful experience of cracking through a crisp, golden layer that has been caramelised to perfection, revealing the smooth texture of melt-in-the-mouth custard that imparts the moreish flavour of durian. Take a spoonful of the delish creamy base, and the alluring flavours of this thorny temptation will fill you with pure bliss. You simply will not be able to stop at one!

Marriott Cafe: Glutinous Rice with Durian and Coconut Cream
Marriott Cafe: Glutinous Rice with Durian and Coconut Cream

Savour the tropical King of Fruits as part of an ever-popular Asian treat, and tuck into Glutinous Rice with Durian & Coconut Cream which delivers a myriad of flavours and textures. Enjoy each mouthful of delightfully soft and chewy glutinous rice suffused with coconut cream, substantially topped with tantalising, bittersweet durian puree.

Marriott Cafe: Durian Mousse Cake
Marriott Cafe: Durian Mousse Cake

Hitting all the right spots is our Durian Mousse Cake oozing with generous chunks of luscious durian pulp; with each serving you help yourself to, you’ll be drooling with anticipation! Transformed from the robust flesh of D24 durian, the layers of velvety, light mousse complemented with airy sponge cake and whipping cream will have you simply wanting more.

Marriott Cafe: Durian Strudel
Marriott Cafe: Durian Strudel

Also in the spotlight is the Baked Durian Strudel. Imagine thick layers of aromatic durian mousse and cream sandwiched between golden-brown, flaky pastry crusts of strudel that has been glazed with sugar. Would you be able to resist these temptations

Marriott Cafe: Durian High Tea Buffet Group Shot
Marriott Cafe: Durian High Tea Buffet

Can’t get enough of these heavenly durian desserts? Satisfy all your cravings with more crowd pleasers such as Durian Crêpes; Durian Mochi; Durian Panna Cotta; Durian Ice Cream and more. Feast to your heart’s desire, and revel in desserts inspired by the creamy, perfumed prize of the harvest.

You’ll want to save space for the expansive array of local delights and International delicacies. There’s nothing like taking your pick from fresh catch of the ocean, including freshly shucked Oysters; Prawns, and more. Soldier on and devour Singapore’s classics from Laksa and Bak Kut Teh to all-time favourites such as Char Kway Teow; Oyster Omelette; Nasi Lemak, and more.

Make a turn at the buffet line and be transported to dim sum paradise. Help yourself to piping hot Baked Char Siew Sou; Shanghai Dumplings; Siew Mai, and more. For the quintessential high tea experience, grab yourself some fluffy scones with fresh cream and jam; sandwiches; assorted muffins, and more.

For dining reservations, please call 6831 4605 or visit singaporemarriott.com/dining.
All prices stated above are subject to 10% service charge and 7% Goods & Services Tax (GST) unless otherwise stated.

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