Mooncake & Tea || 月餅和茶 – 中秋節 || Chef Ray

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Mid Autumn festival is a time of family gathering over mooncake & tea. Looking up to the full moon reminisces the happy times when...

Cheese Ramen with Angus Ribeye Steak || Fusion Recipe || Mukbang

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Cheese ramen with angus ribeye steak, an Asian fusion recipe. Tired of the typical western steak recipe then give this one a try if...

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jago carrot cake

Katong’s Jago Carrot Cake

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Carrot cake or chye tow kway (as most of us like to call it) is one of...

Ponggol Nasi Lemak @ Upper Serangoon Road

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If you are living in the East or North East of Singapore and you are...
Eleven Finger (Eu Kee) Scissors Curry Rice. Located behind Bugis+ (Ex Illuma). This place serves up a very good dish of curry rice at affordable prices.

Eleven Finger (Eu Kee) Scissors Curry Rice

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By default, scissors curry rice is just economical rice with a huge glob of curry...

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Thorny Temptations: Durian Buffet at Parkroyal on Pickering

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The durian season is upon us! Once again it is that time of the year...

A SPLENDIFEROUS THANKSGIVING AT SINGAPORE MARRIOTT TANG PLAZA HOTEL

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August 2018, Singapore – Enjoy all your favorite delicacies this Thanksgiving with your loved ones...

You & I Premium Suki Hotpot Buffet In Bangkok – FREEFLOW WAGYU Beef @ 698 Baht

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Hi everyone, I was in Bangkok the past week conducting a Bangkok property tour for some...

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Why Picanha is the Queen of Steak? – 巴西牛排

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Picanha is called the Queen of Steak. Why? Grill marks at home without a BBQ grill. Let us explore how Picanha is prepared and...

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